Crisp Artisanal Crusts & Fresh Herbs
Hand-stretched dough baked in high-temperature ovens with slow-simmered tomato sauce, 100% dairy mozzarella, and farm-fresh toppings.
Ripe San Marzano tomato sauce, fresh buffalo mozzarella, aromatic basil leaves, and extra virgin olive oil drizzle.
Char-grilled cottage cheese cubes marinated in tandoori spices, crunchy bell peppers, and red onions.
Crisp sweetcorn, sliced button mushrooms, black olives, bell peppers, and jalapeños over melted mozzarella.
Zesty tomato reduction, pickled jalapeño rings, Spanish black olives, and chili flakes.
A decadent blend of mozzarella, English cheddar, creamy gouda, and parmesan crust.
