Royal Saffron Infusion
Fragrant Kashmiri Kahwa tea infused with saffron threads and crushed almonds at ChaayShaay
● 100% Vegetarian ✓ Freshly Brewed ✓ Authentic Ingredients
RECOMMENDED PAIRING

Nankhatai

Traditional melt-in-mouth Nankhatai cookie cake at ChaayShaay

Traditional melt-in-mouth Indian shortbread cookies baked with pure ghee, gram flour, and crushed pistachios.

Explore Bakery Pairings →
Artisanal Teas

Kashmiri Kahwa Tea

Aromatic green tea simmered with saffron, crushed almonds, and whole spices.

Craft & Heritage

A royal Himalayan infusion of whole green tea leaves, golden saffron threads, slivered almonds, and fragrant cinnamon bark. Light, restorative, and deeply warming.

Inspired by the historic valley traditions of Kashmir, Kahwa is an unhurried brew designed for celebration and contemplative hospitality, offering soothing aromatic luxury.

Sensory Tasting Notes

Golden Saffron Slivered Sweet Almond Warm Ceylon Cinnamon Delicate Green Leaf
Sweetness Profile Subtle Wild Honey
Spice Character Aromatic Gentle
Optimal Temperature Warm & Soothing (80°C)
Vessel & Service Style Traditional Brass-Rimmed Teacup
Recommended Food Companion Nankhatai Shortbread or Almond Biscotti →
FOUNDERS' QUALITY BENCHMARK

Every serving is audited under the standards set by Navneet Jaiswal and P Satyanand, ensuring 20 years of hospitality expertise translates into every fresh cup.

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COMPLEMENTARY FLAVOURS

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